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  • Join us on Christmas Eve from 5:30pm to 11:00pmChristmas Day from noon - 11:00pm3-course menu with choice, $80 per person
  • La Bûche De Noël
    Benoit's interpretation of a Christmas classic to take home and enjoy or the ideal gift. Pastry Chef Benjamin Grué's bûche de Noël recipe renders a...

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